Just Whisk It!

Monday, November 19, 2012

My New Bakery Venture - Bite Macarons!

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Hello Readers and Fans out there! =) Thank you for your support in me and my bakery goodies so far!  I now have some super exciting new...
Wednesday, December 7, 2011

Thank You to My Air Jordan XI 11 Bred Cake Supporters!

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I just want to take a moment to thank all my cake supporters! Quite a few of you have shown a lot of interests and positive support for my ...
Tuesday, December 6, 2011

Air Jordan 11 Retro "Bred" Grooms Cake!

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All of my posts have been very exciting to me so far but this post is simply very cool! Why? Because lots and lots of Jordan sneaker fans kn...
Monday, December 5, 2011

Baby Shower Cake & Cinnamoroll Cake!

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Hi everyoneee! This years holiday has been quite busy and I finally got a breather to sit down and post up a couple of cute and unique cakes...
Saturday, November 5, 2011

Polar Bear Cake!

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Thu contacted me in regards of making a birthday cake for her friend Kim. She said Kim LOVES polar bears and wanted to surprise her friend w...
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About Me

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Bebecakes
I've always had an interest in food, whether it is eating, cooking or baking. My father, a long time chef of Taiwanese Cuisine, taught me the ways of a home kitchen when I was young. Imagine a short Asian girl with a whisk and attitude! I was lean and mean boiling hotdogs, making ramen, and working my way up to three-course meals and fried rice. Since I've spent a part of my childhood in Vienna, Austria, I was blessed with the opportunity to taste European-style desserts. From there, my obsession with food started to really expand. As I grew, I realized what I truly wanted to do was to go to Culinary school. At school, I surrounded myself with new teachers, new food guidance, and a new food community. Before I knew it, I am now graduated with a new skill set and my trusty whisk, ready to bake! Each food project you see on my blog is not what you normally expect at your local bakery. It is made with the finest recipe: hours of attention to detail and a heaping Tbsp of love! I work hard on each project and love all challenges! If you have a food project that you’d like for your next party or celebration, feel free to email me at whiskthis@gmail.com.
Just Whisk It! –Sandia
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